Keukenhof and tulips
#1
Original Poster
Joined: Mar 2005
Posts: 3
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Keukenhof and tulips
I planned to be in (and bought tickets to) Amsterdam on May 6 to catch the tulips, based on Keukenhof's schedule which said it is open until May 20. I assumed that as long as the park was open I would be able to see the tulips. However, just now I saw the park's website and it says something about "indoor shows" and points that tulips are from march 24 to march 30. Then points to different exhibitions, but NO tulips, on other dates. Now I'm all confused. I am not sure if that means I won't get to see the tulips unless I go before march 30 or if it means something different... any advise? I want to be absolutely positive that if I go all the way there to see tulips I get to see them...
#2
Joined: Mar 2005
Posts: 578
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In the early 90's I went to Keukenhof in probably the second week of May. There were plenty of tulips to see. It seems that they plant different patches to bloom at different times so there are always some tulips blooming. There are a lot of different kinds of bulbs on display. I was totally blown away. You will love it.
The tulips are also blooming in the fields around Keukenhof.
The tulips are also blooming in the fields around Keukenhof.
#4
Joined: Jan 2003
Posts: 793
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You should still see tulips... but really, every time you turn a corner of Keukenhof you will see beauty! We were there in late April and there were plenty of tulips. I was looking for anemonies and found one small patch. It is a magical garden!
#7
Joined: Jan 2003
Posts: 177
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I was there a couple years ago in early May and yes the gardens are amazing. The fields of tulips one thinks of when traveling through the countryside was over though. I believe that was suppose to be prime in early-mid april. But Keukenhof and the Netherlands are just amazing. Jealous!
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#9
Joined: Jan 2004
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Naty,
You don't have to go far to "do cheese" in Holland. Just go into any cheese store or Albert Heijn and gawk at the selection. The Dutch word for cheese is <i>kaas</i>. The attendant, they all speak English, will slice off a sliver to let you taste before you buy. The cheese is not as varied as in France but it is darn good.





