Don't call me garçon!
#1
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Don't call me garçon!
Read an interview with French and Belgian waiters today and they agreed, they don't like being called "garçon" it's definitely out of date. I still hear tourists doing it from time to time (probably using some old, out of step guidebooks). The waiters say it's almost as bad as snapping fingers, but not quite. <BR>The waiters said they are proud of their work and do their best to treat customers well. They said they would remain polite to those who still call them garçon, but there's a lot of eye rolling and comments on the other side of the kitchen doors.<BR>In addition, the Bulletin, an English language newsmagazine published here in Brussels, did a profile on a waiter who said pretty much the same thing. <BR>BTilke (Brussels)
#2
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Well, then what DO they want to be called? I'm assuming that they haven't adopted that horrible American habit of introducing themselves by their first name. <BR><BR>And an alternative to that awful finger-snapping would be handy for when they're looking the other way.