Cusco and the Sacred Valley Sights


  • Calle Garcilaso 210, 2nd floor Map It
  • Plaza Regocijo

Published 02/02/2016

Fodor's Review

This museum provides a delicious introduction to the history and process of chocolate making, from cacao bean to bar. Workshops allow you to make your own sweets; they are offered three times a day for a minimum of three people at an additional cost of S/70, and advance reservations are required. There is an additional museum location in Ollantaytambo near the archaeological site there.

Sight Information


Plaza Regocijo, Calle Garcilaso 210, 2nd floor, Cusco, Cusco, Peru

Map It



Published 02/02/2016


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