El Norte Grande Restaurants




Neptuno Review

When the doors open at lunchtime, locals fill this seafood-lovers' paradise for the four "menu" items, including swordfish ceviche, mussels in green sauce, and a marinera, a seafood stew. A large selection of Chilean wines complements the food. The nautical paraphernalia on display includes large sea-turtle shells affixed to the wall.

    Restaurant Details

  • Credit cards accepted.

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