Salt Lake City Restaurants

The Bayou

  • 645 S. State St. Map It
  • Downtown
  • American

Published 01/19/2016

Fodor's Review

You'll find more than 200 microbrews, both bottled and on tap, at chef-owner Mark Alston's lively, often crowded bar and restaurant. There's also a full bar and wine list. The menu offers everything from Cajun specialties such as jambalaya and étouffée to blackened seafood and a terrific garlicky hamburger with sweet-potato fries. Live music, pool tables, and a clean design create a casual, high-energy atmosphere. Because it's considered a bar, no one under the age of 21 is admitted.

Restaurant Information


645 S. State St., Salt Lake City, Utah, 84111, United States

Map It



Restaurant Details:

  • No lunch weekends

Published 01/19/2016


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