1 Best Restaurant in Bryce Canyon National Park, Utah

Burger Barn

$

Order at the window and snag an outdoor table at this laid-back burger joint in a little red barn near Panguitch Lake, a great option en route to Cedar Breaks National Monument or Cedar City. The one-third-pound Black Angus steak burgers here come with a variety of toppings (bacon, onion rings), and the menu also has barbecue choices such as pulled pork or beef brisket sandwiches, fish-and-chips, sweet-potato fries, and shakes and ice cream. A funky little general store is next door.

75 S. Hwy. 143, Utah, 84759, USA
435-676–2445
Known For
  • giant burgers and smoked meats
  • pretty setting near an alpine lake
  • ice-cream sundaes
Restaurants Details
Rate Includes: Closed mid-Sept.–mid–May