Fodor's Expert Review Inlet Bar B Que

When local mainstay Prosser's BBQ closed down, new owners jumped in with a rebrand, but they were wise to keep the menu and vibe the same—this ain't your four-star fine-dining eatery, and it's practically a requirement to lick your fingers clean. Lip-smacking pulled pork is served along with Lowcountry goodies like collard greens, mashed potatoes, fried chicken, macaroni and cheese, banana pudding, and peach cobbler. Most times, the line for Prosser's lunch buffet will weave outside the clapboard house after church on Sunday.