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RingSide Steakhouse

RingSide Steakhouse Review

This old-school Portland institution has been famous for its beef for more than 60 years. Dine in cozy booths on rib eye, prime rib, and New York strip, which come in regular- or king-size cuts. Seafood lovers will find plenty of choices as well: Dungeness crab, broiled lobster tails, deep fried prawns, and plank-roasted steelhead trout. The onion rings, made with the local Walla Walla sweet onions, are equally renowned.

    Restaurant Details

  • Credit cards accepted.
  • No lunch.
Updated: 05-30-2013

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