Fodor's Expert Review Ilda

Don't tell anyone else, but Ilda may be North Carolina's best restaurant west of Asheville. Owners Santiago and Crystal defected from New York to Crystal's hometown during the COVID-19 pandemic, leaving behind Michelin stars to chase their dream of a community-driven Italian restaurant without pretension. House-made pastas are divine, and the cocktail program—highlighted by a series of infused limoncellos—is world-class. The team also owns the adjacent Santé wine bar and a quietly wonderful pizza joint across the street, Meatballs.