New York City Restaurants

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(12 out of 12 results)

Fodor's Choice

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Brooklyn 260

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Price

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$ 183

$$ 212

$$$ 95

$$$$ 40

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Steakhouse 14

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Casual 255

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Business 4

Family 82

Green 1

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Service 11

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Views 2

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Breakfast 121

Brunch 218

Coffee 62

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Dinner 450

Lunch 388

Pre-Theater 7

Prix-Fixe 33

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New York City Restaurants

Showing 12 out of 12 Results

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983 Bushwick's Living Room

  • $$
  • American

This popular spot on Flushing Avenue, near some of East Williamsburg’s most frequented shops and restaurants, is best known for lunch...

AP Café

  • $
  • Café

Conveniently located amid the street-art murals of the Bushwick Collective, this minimalist café has expansive windows that enable patrons...

Arepera Guacuco

  • $
  • South American

Arepas are griddled corn patties filled with meats and cheeses and sometimes vegetables; at this casual Venezuelan restaurant you watch...

Bunna Cafe

  • $
  • Ethiopian

The best way to sample the diverse flavors, many quite spicy, of Ethiopian cuisine at this stellar resaurant are the combination platters—for...

Dear Bushwick

  • $$
  • British

You never know what you might find on a Bushwick street, like this twee British gastropub. Innovative salads, vegetable sides, and shareable...

Dillinger's

  • $
  • Eastern European

The Soviet-era childhoods of its two owners inspired the food and decor of this casual coffeehouse that has impressed the neighborhood...

Dun-Well Doughnuts

  • $
  • Café

Doughnuts have become a national obsession in the past few years, and dedicated shops have opened up all over New York City and Brooklyn.

Little Skips

  • $
  • Café

Artwork by local artists, some of them customers, hang on the wall at this popular hangout space that lures a large contingent of freelancers...

Montana's Trail House

  • $$
  • American

Comfort food leads the menu at the coolest barn in Bushwick, which started life in Kentucky before being reassembled on Troutman Street...

Northeast Kingdom

  • $$
  • American

Husband-and-wife team Paris Smeraldo and Meg Lipke opened this restaurant in 2005, basing their farm-to-table aesthetic on the rural...

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