Fodor's Expert Review Wildwood Smokehouse

The hulking metal smoker outside this Old West–inspired tavern with high pressed-tin ceilings, chandeliers, and red Victorian wallpaper hints at the delicious barbecue served inside. Plates heaped with ribs, beef brisket, pulled chicken, and smoked bratwurst reveal the considerable skill of Wildwood's pit master, and plenty of tasty sides are offered, too, from mac and cheese to dirty rice. It's a short walk from Lake Sunapee Harbor.