Fodor's Expert Review Base Camp

This inviting restaurant in the lower level of a downtown retail-dining complex serves authentic, prepared-to-order Nepalese cuisine. Start with an order of momos (steamed dumplings) bursting with buffalo, paneer-and-spinach, wild boar, or several other fillings, and then try one of the easily shared tarkari (tomato-based) curries or chilies, offered with an extensive variety of meats and vegetables, from goat and duck to sweet potato and mushroom.