Boston Restaurants

Advertisement

Guidebooks

El Oriental de Cuba

Fodorite Reviews

Average Rating:  

El Oriental de Cuba Review

This light, airy haven with wooden tables and walls full of artwork—featuring tropical fruit, Cuban street life, and magazine covers—serves a large variety of excellent Cuban food, including a restorative chicken soup, a classic Cuban sub, superb rice and beans (opt for the red beans over the black), and sweet "tropical shakes." The menu, written in both English and Spanish begins with breakfast, mainly various preparations of eggs with added ham, chorizo, or cheese. Tostones (twice-fried plantains) are beloved during cold New England winters by the city's many Cuban transplants, who will also find such dishes as oxtail, braised beef tongue, and monfongo (fried mashed green plantains with pork rinds and garlic oil).

    Restaurant Details

  • Credit cards accepted.
Updated: 11-13-2013

Fodorite Reviews

Average Rating:  
  • Food  
    Décor  
    Service  
    Value  

    Best Cuban place in Boston

    The best Cuban restaurant in Boston, and a solid choice in Jamaica Plain. Excellent food, though service can be spotty. Place no longer looks like a glorified soup kitchen since remodeling after a disastrous fire, very pleasant inside.

    by bachslunch, 11/25/08
  • Food  
    Décor  
    Service  
    Value  

    Always Deeeelish

    I LOVE this place. If you like good Spanish food this is a MUST try. Its not terribly fancy or chic at all, but the service is always friendly and fast even if they are packed. Everything on the menu is to die for...

    by goddesszeppelin2, 4/27/08

Add your own review

Advertisement

View more trip reports

View more travel discussions

· News & Features

View more blog stories