Fodor's Expert Review Rye
Baltimore
Bars/Pubs
The handcrafted cocktail tradition is alive and well at Rye. Its menu features over a dozen small-batch American rye whiskeys, as well as scotch, bourbon, and top-notch libations made with house syrups. Low-wattage lighting, mismatched furniture, and a small library of mixology books contribute to the comfortable atmosphere.
