Fodor's Expert Review Boothbay Lobster Wharf
This is the real deal—a working lobster wharf where fishermen unload their catch to be sold at the on-site fish market or incorporated into the lobster rolls, crab rolls, or fried seafood dishes that are served to diners on the dock and in the enclosed dining room. If you opt for the steamed lobster dinner, you get to choose your crustacean from a saltwater tank. There's live music every Friday and weekends. And if you're an oyster fan, head here for your fill of buck-a-shuck oysters Friday and Saturday evening. The view across the boat-filled harbor isn't bad, either.
Quick Facts
- Ultrafresh seafood
- Buck-a-shuck oysters on Friday and Saturday night
- Great harbor views