Maui's largest landowner, A&B was one of the "Big Five" companies that spearheaded the planting, harvesting, and processing of sugarcane. At this museum, historic photos, artifacts, and documents explain the introduction of sugarcane to Hawaii. Exhibits reveal how plantations brought in laborers from other countries, forever changing the Islands' ethnic mix. Although Hawaiian cane sugar is now being supplanted by cheaper foreign versions—as well as by sugar derived from inexpensive sugar beets—the crop was for many years the mainstay of the local economy. You can find the museum in a small, restored plantation manager's house across the street from the post office and the still-operating sugar refinery, where smoke billows up when cane is being processed. Their gift shop sells excellent sugar, coffee, and a selection of history books.