Savannah Restaurants

Southern cuisine is rich in tradition, but the dining scene in Savannah is more than just fried chicken and barbecue. Many of the city's restaurants have been exploring locally sourced ingredients as a way to tweak their usual homespun offerings, a change that is now attracting chefs and foodies alike.

Although the farm-to-table trend was first spotted at upscale spots like Elizabeth on 37th and Local 11ten, more neighborhood restaurants are now getting in on the action. Places like the Green Truck Pub utilize locally raised, grass-fed beef for their burgers, and after-dinner options now even include locally roasted coffee.

The arrival of some new kids on the block doesn't mean the old standbys have ridden off into the sunset just yet. For traditional, exquisitely prepared menus, be sure to visit the Olde Pink House, which has been pleasing local palates for decades. Or follow the crowds to the ever-popular Mrs. Wilkes' Dining Room (which even President Obama once visited), where you’ll find all the fried chicken, collard greens, and mac ’n' cheese you can handle.

That's just a few ideas to get you started. While exploring Savannah, you're sure to find any number of other exciting options as well, whether you're craving noodle bowls or a simple sandwich.

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  • 1. Troy Mediterranean Cuisine

    $ | Southside

    Don't let the strip mall location fool you; this spacious restaurant offers authenic Greek and Italian specialties with romantic ambience. The pita bread is soft and pillowy, perfect for the creamy hummus and babaganoush, and entrées like falafel platters and the merlot-braised lamb shank come in hearty, generous portions.

    10510 Abercorn St, Savannah, Georgia, 31419, USA
    912-921--5117

    Known For

    • Lemon-chicken soup
    • Gyro platter
    • Lamb chops
  • 2. Yia Yia's Kitchen

    $ | Southside | Greek

    This is the real deal, an authentic Greek eatery and bakery where grandmother's recipes inspired the menu. Most everything is made on the premises and perfectly blends the flavors of the Mediterranean; house favorites include Greek salads, savory spanakopita (spinach pie), and meat or vegetarian dolmades (stuffed grape leaves).

    3113 Habersham St., Savannah, Georgia, 31401, USA
    912-200–3796

    Known For

    • Tempting dessert case featuring gooey baklava or creamy tiramisu
    • Take-out items great for picnics
    • Neighborhood location

    Restaurant Details

    Rate Includes: No dinner on weekends, Reservations not accepted
  • Recommended Fodor’s Video

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