Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Passport: Your weekly travel wrap-up
Today's Departure: Your daily dose of travel inspiration

Atlanta Restaurants


  • 490 E. Paces Ferry Rd. Map It
  • Buckhead
  • American

Updated 10/22/2014

Fodor's Review

Chef Gerry Klaskala's talent is best captured by his love of rustic and hearty "slow foods"—braises, stews, roasts, and chops cooked over a roll-top French grill. Pork shoulder is presented with seasonal accompaniments, such as red pepper and white corn succotash and crisp Vidalia onions. Signature dishes include a lobster cocktail and zinfandel-braised beef short rib. Don't miss renowned pastry chef Kathryn King's mouthwatering dessert menu, including Valrhona-chocolate-cream pie with Drambuie sauce.

Restaurant Information


490 E. Paces Ferry Rd., Atlanta, Georgia, 30305, United States

Map It




Restaurant Details:

  • Credit cards accepted
  • Closed Sun. No lunch.
  • Reservations essential

Updated 10/22/2014


Map View

Map of

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in Atlanta

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?







No Thanks

Love To Travel?

Get FREE e-mail communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.

How we use your email

Thank You

Now sit back, relax, and check your inbox to start planning your next travel adventure.

Please tell us more about the type of travel you're interested in. Check all that apply.