Fodor's Expert Review Sixmilebridge Vineyards

In a cutting-edge facility on a 95-acre Westside estate, Sixmilebridge (named for the owner's ancestral home in Ireland), produces limited-production Cabernet Sauvignon and Bordeaux blends crafted mostly from organically grown estate fruit. A spacious terrace surrounding a 150-year-old coastal oak tree is reserved for those who purchase a glass or bottle of wine (picnics welcome).