This consistently popular and consciously unpretentious, funky-yet-savvy diner serves soporific standards like hamburgers, pizzas, and spaghetti with meatballs, all treated with culinary respect. A magnet for penny-pinchers, the restaurant has built its reputation on honest and approachable fare made with local ingredients. Diners will discover Asian dishes mixed in with the primarily American/Italian menu (the silky wontons are popular) and a nice list of salads. Don't even think about leaving without trying the ginger cake with caramel sauce. The wine list has some well-chosen picks.