18 Best Restaurants in Orange County and Catalina Island, California

Descanso Beach Club

$$ Fodor's choice

Set on an expansive deck overlooking the water and a few boats, Descanso Beach Club serves a wide range of favorites: grilled burgers, street tacos, clam chowder, salads, and layered nachos, along with the island's sweet signature cocktail, Buffalo Milk---a mix of fruit liqueurs, vodka, and whipped cream. Firepits and chic beach cabanas add to the scene, as does the sound of happy and terrified screams from the zipliners in the canyon above the beach. There is a shop to purchase beach items, and a stand to rent kayaks and snorkel equipment.

Las Brisas

$$$$ Fodor's choice

Located in what used to be the Victor Hugo Inn, Las Brisas is now a Laguna Beach landmark restaurant. Sit on the expansive patio to take in the spectacular coastline views while enjoying signature margaritas and coastal Mexican cuisine with a California twist. Look for the lobster Benedict for breakfast and brunch and the whole grilled fish served with black beans, rice, salsa, and freshly made corn tortillas for dinner.

Bluewater Grill

$$$

On the site of an old sportfishing dock, this popular spot offers a variety of seasonal seafood, shellfish, meat, and poultry. There’s a tranquil bay view from either the dining room, which is adorned with early-1900s fishing photos, or the waterfront patio. Favorites include miso-glazed black cod, local rockfish snapper, and all different types of shellfish including oven-baked lobster tail. There's an emphasis on freshness—the menu changes daily—and wines and craft brews are reasonably priced.

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Bluewater Grill

$$$

Overlooking the entire harbor, this open-to-the-sea-air patio is the preferred spot to dine on freshly caught fish, savory chowders, and all manner of shellfish. Order a swordfish steak, the lobster roll, or the sand dabs if they are on the menu. Save room for homemade Key lime pie or java mud pie. The dining room has an understated nautical vibe. Fishing rods serve as room dividers, and plank floors lend a casual feel inside and out. Vintage black-and-white photos acknowledge the island's famed sportfishing legacy. Happy hour offers craft beers, potent cocktails, and tasty bites like fried calamari and oyster shooters.

Cedar Creek Inn

$$$

Just across the street from Mission San Juan Capistrano, this restaurant has a patio that's perfect for a late lunch or a romantic dinner. The menu is fairly straightforward, with dishes that are tasty and portions that are substantial—try the "Brown Derby" Cobb salad or Cedar Creek burger at lunch, or the prime rib for dinner. There are gluten-free and vegetarian options, plus a variety of beers, specialty cocktails, and wines. 

Duke's

$$$$

Freshly caught seafood reigns supreme at this homage to surfing legend Duke Kahanamoku; it's also a prime people-watching spot right at the beginning of Huntington Beach Pier. Choose from several fish-of-the-day selections—many topped with Hawaiian ingredients—and shellfish like lobster, king crab, and shrimp. Or try the crispy coconut shrimp or fresh ahi tuna fish tacos. Duke's mai tai is not to be missed. And save room for a slice of the Kimo Original Hula Pie, with chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted macadamia nuts, and whipped cream. Open for lunch, brunch, and dinner. Every Monday they offer a Burger and Beverage special for $19 from 4 to 9 pm. Taco Tuesday special in the Barefoot Bar is two tacos with fresh chips and salsa for $13.

L'Hirondelle

$$$

Locals have romanced at cozy tables for decades at this delightful restaurant directly across from the San Juan Capistrano Mission. Such classic dishes as beef bourguignon and a New York strip in a black-peppercorn-and-brandy sauce are the hallmarks of this French and Belgian restaurant, whose name means "the little swallow." The extensive wine list is matched by an impressive selection of Belgian beers. You can dine in the cozy dining room or on the lovely patio, which is perfect for Sunday brunch. Save room for the Belgian chocolate torte.

31631 Camino Capistrano, San Juan Capistrano, California, 92675, USA
949-661–0425
Known For
  • popular Sunday brunch
  • traditional French and Belgian cuisine
  • good Belgian beer selection
Restaurants Details
Rate Includes: Closed Mon.; brunch only on Sun

Saint & Second

$$$

If Long Beach's 2nd Street is a treasure chest of casual communal experiences, Saint & Second is one of its gems. This on-trend modern American restaurant is the latest in a long line of successful concepts run on the same site by the same family for well over half a century. It draws diners in with its sky-high burgers, popular bone marrow, and crisp flatbreads, then keeps them in the industrial-style space with inventive cocktails and a whiskey menu longer than Long Beach. "Social hour" deals don't disappoint. You might even find artwork by a local that you can't resist taking home. Like much of 2nd Street, Saint & Second is dog-friendly, so be prepared to make friends with lots of very good boys (and girls).

Sapphire and The Pantry

$$

This Laguna Beach establishment set in a historic Craftsman-style building is part gourmet pantry (a must-stop for your every picnic need) and part global dining adventure. Enjoy comfort cuisine from around the world paired with an eclectic wine and beer list. Brunch is best enjoyed outdoors on the sunny patio under colorful umbrellas. An iconic statue of Eiler Larsen aka "The Greeter" of Laguna Beach is a prominent feature on the corner of the property.

Shake Shack at Crystal Cove

$

This Southern California landmark sitting on a bluff off the PCH is the perfect spot to get a quick breakfast burrito or pancake combo. During lunch and dinner they make tasty Cove burgers served with a side of French fries or coleslaw, fish-and-chips, and a seared ahi sandwich. The menu also includes a vegan Impossible burger, banana date shakes, and root beer floats.

Sugar 'N Spice

$ | Balboa Island

Stop by ice cream parlor Sugar 'N Spice for a Balboa Bar—a slab of vanilla ice cream dipped first in chocolate and then in a topping of your choice such as hard candy, chopped nuts, or Oreo crumbs. Other parlors serve the concoction, but Sugar 'N Spice claims to have invented it back in 1945.

The Attic

$$

Long Beach's famous Craftsman bungalows were built en masse during an oil boom a century ago, and while many have been torn down to make way for McMansions and apartment blocks, one now plays home to the Attic, which serves up some of the best Southern-style cuisine in the region. The comfort food on the all-day menu delights, from the Flaming Hot Cheetos mac and cheese (don't overthink it; just try it) to the Three Little Pigs sandwich. Daily happy-hour specials serve as an "intermission" between lunch and dinner offerings. Score a coveted indoor table in the home's former rooms, or enjoy the low-key outside patio. In the mood for adventure? Try to score a reservation for the communal weekend Attic Supper Club, nestled in a gorgeous private dining room. Like much of Long Beach, the Attic is dog-friendly.

The Cannery

$$$

This 1920s cannery building still teems with fish, but now they go into dishes on the eclectic seafood menu rather than being packed into crates. Many diners arrive by boat, as there's a convenient dock at the front entrance. If you are feeling some boat envy, you can reserve the restaurant's Duffy boat for a two-hour lunch, brunch, or sunset cocktail cruise before dinner for $150 an hour with a two-hour minimum. They offer a special boat rental menu with lobster sliders, cheese plate, and sushi platter. The upstairs Jellyfish Lounge offers one of the best happy hours in Newport Beach with discounted sushi and cocktail specials daily from 3:30 to 6:30 p.m. 

The Cliff

$$$

Walk through the quaint Laguna Beach artist village to get to the Cliff and its 180-degree views of Main Beach and the Pacific coastline. The multilevel dining patios serve hearty breakfasts and coastal seafood favorites for lunch and dinner. Firepits, outdoor heaters, and blankets keep diners warm when the marine air grows chilly in the evening. This is also a popular happy hour spot where people stay to enjoy the sunset and then remain for dinner.

The Ramos House Cafe

$$$$

It may be worth hopping the Amtrak to San Juan Capistrano just for the chance to have breakfast or lunch at one of Orange County's most beloved restaurants, located in a historic board-and-batten home dating back to 1881. This café sits practically on the railroad tracks across from the depot—nab a table on the patio and dig into a hearty breakfast featuring seasonal items, such as the smoked bacon scramble with wilted rocket and apple fried potatoes. During the week there is an a la carte breakfast and lunch menu. On weekends, there is a set two-course menu for $45 per person. 

The Rooftop Lounge

$$$

Another popular sunset view venue in South Laguna, The Rooftop Lounge at the top of Casa del Camino top floor is a hot seat for sunset cocktails, so plan ahead. Snag a table to enjoy a variety of different flavor mojitos or a pomegranate martini along with a cheese board, spicy fish-and-chips, or a veggie sandwich.

Urth Caffe

$$

A local favorite in the morning and throughout the day for organic heirloom coffee and hand-blended fine organic teas, Urth also serves health-conscious food as well as pastries outside on the charming garden patio looking out at the Laguna Art Museum across the street. For lunch and dinner, they offer a variety of salads, soups, bowls, pizzas, and signature sandwiches. Heartier fare includes a Mediterranean platter, Urth tamales, lasagna, and an Asian-style nori plum rice wrap. There is a children's menu, too.

Zinc Café and Market

$$

It's always brunch time at his small Laguna Beach institution where—from 7 am to 4 pm—you will find reasonably priced breakfast-to-lunch (okay, brunch) items that include everything from signature quiches, poached eggs, and homemade granolas, to healthy salads, homemade soups, quesadillas, and pizza. All the sweets are homemade, including the megasize brownies. There are some gluten-free and vegetarian items, too, including a Zinc Rubenesque on rye bread made with beets. A large beverage menu includes lattes, lemonade, beer, mimosas, and red and white wines by the glass.