3 Best Restaurants in Ucluelet, Vancouver Island

Heartwood Kitchen Food Outfitter

$$
Located in a historic yellow house, Heartwood serves hearty west coast fare and crowd-pleasing dishes, like chef Ian Riddick's UFC (Ukee fried chicken), buttermilk fried Humboldt squid with pickled bull kelp, and "hipster-style" eggs Benedict. Cooking classes are also offered. Don't miss the cheesy baked oysters.
1682 Peninsula Rd., Ucluelet, British Columbia, V0R 3A0, Canada
250-726–2200
Known For
  • Ukee fried chicken
  • most popular brunch in town
  • in the old Matterson House
Restaurants Details
Rate Includes: No dinner

Pluvio Restaurant and Rooms

$$$$

Former Wickaninnish Inn executive chef Warren Barr and his partner Lily Verney-Downey opened tiny Pluvio to up the culinary scene in Tofino's humble neighboring town. Thoughtfully prepared dishes are made from scratch with local, wild ingredients often foraged by Barr himself. Two dinner options are on offer: a three-course dinner menu for $91 per person or chef's tasting menu for $168 including wine ($111 without).  The property includes the 30-seat dining room with living art wall and also a four-room boutique hotel in the backyard next to the kitchen garden.

1714 Peninsula Rd., Ucluelet, British Columbia, V0R 3A0, Canada
250-726–7001
Known For
  • high-end dining in a casual setting
  • locavore approach
  • chef forages for ingredients himself
Restaurants Details
Rate Includes: Closed Jan.–mid-Feb. No lunch

Seom Restaurant

$$

One of the new kids in town, this Korean eatery offers modern comfort food with amazing views. Located right at the marina, the restaurant sits on an island accessed by a causeway in the middle of Ucluelet Harbor (Seom means island in Korean). The menu features the freshest ingredients sourced by local producers.

1971 Harbour Cres., Ucluelet, British Columbia, V0R 3A0, Canada
250-266–5899
Known For
  • local fresh fish
  • views over the marina
  • happy hour
Restaurants Details
Rate Includes: Closed Wed. and Thurs., No reservations

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