Flora's Field Kitchen
Flora's Field Kitchen Review
Gloria and Patrick Greene's Flora's Field Kitchen is an alfresco dining experience that exemplifies farm to table. Just outside of San Jose del Cabo, near La Playita, Flora's is built right in the center of the self-sustaining "Flora Farm." Meals are created solely from homemade bread, and produce and meat (chicken and pork) grown on the property. Meander through the many rows of vegetables, then sit down to a beautifully crafted plate featuring those same ingredients. Wholly organic meals are served family style at communal tables, and the generous portions include favorites like fried chicken with mashed potatoes and gravy, massive pork chops fired in the wood-burning oven, beet carpaccio laced with fromage blanc, and a selection of pizzas and seasonal salads. The adjacent Farm Bar serves unique takes on classic cocktails, like the heirloom-carrot Farmarita, Flora Farm's spin on the traditional margarita. Flora's is a wonderful learning experience for family by day and a romantic spot for couples by night.