Honduras Restaurants
We’ve compiled the best of the best in Honduras - browse our top choices for Restaurants during your stay.
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1. The Jade Seahorse
$$ | Utila Town |Looking a bit like a psychedelic museum, this longtime favorite is decorated with island paraphernalia and tunnels, sculptures, and gazebos built from mosaics of colored glass. The best place to enjoy the big platters of seafood is in the pleasant garden. Stop by for one of the best fresh fruit shakes you'll find on the islands, and top off the evening with a drink in the tree house bar. If you want to stay the night, the Nightland cabins have two double beds, spacious bathrooms, and stunning interior decor.
Utila, Bay Islands, Honduras2425–3270Restaurant Details
Rate Includes: Credit cards accepted -
2. Anthony's Chicken
$ | West End |A West End staple with plenty of local flavor, Anthony's Chicken is famous for the best chicken baleadas (grilled tortillas stuffed with refried beans and white cheese, with your choice of toppings) in town. Take a seat inside surrounded by the bright aqua walls and benches, and right across from the turquoise water outside. There's a large menu of island-style food to choose from, plus a few Western favorites. If you let the owner know you drank a little too much last night, she'll even whip you up her best hangover cure.
Roatán, Bay Islands, Honduras9595–5584Known For
- Extensive menu
- Very casual setting with picnic tables
- Delicious jerk chicken
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3. Aquí Pancha
$ | |If the rows of seafood champas (shacks) lining the beach don't manage to entice you, then this casual open-air restaurant should. Just a step away from the water, the eatery offers delicious ceviche, king crab, and lobster dishes. Doña Pancha herself is often around to help with serving heaping portions of diners' favorites, like garlic-soaked shrimp or breaded conch.
Omoa, Cortés, Honduras504-2658--9172Restaurant Details
Rate Includes: No credit cards -
4. Bella Italia
$ | |Crispy brick-oven pizzas served in five sizes (try the meter-wide pie!) and savory panzarotti pastries keep this kitchen, owned by Italian expats, busy all evening. Vito churns out homemade dishes from the back, while Sissi flits busily between diners, who she says enter as clients and leave as friends. Indoor, terrace, and sidewalk seating offer a warm and inviting atmosphere, and the bar is stocked with local beers and Italian wines and liqueurs. They open at 4:30.
Tela, Atlántida, Honduras504-2440--1055Restaurant Details
Rate Includes: Closed Mon., No credit cards -
5. Bundu Café
$ | Utila Town |Hearty breakfasts and generous dinners please many a hungry diver at this popular hangout. Start the day with banana pancakes, baleadas, or a taste of the full espresso bar. The lunch menu lists hot submarine sandwiches and chicken nachos, and evening dishes include seasoned fish burgers and veggie enchiladas. The open-air lodge has seating at comfy booths or out on the street-front patio.
Utila, Bay Islands, Honduras2425–3557Restaurant Details
Rate Includes: Closed Wed., Credit cards accepted -
Recommended Fodor’s Video
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6. Caesar's Restaurant & Café
$$ | |With a couple of tables out on the sidewalk and a cozy dining room within, this Italian eatery has become very popular. The bruschetta ai pomodori (toasted bread with tomatoes) makes a tasty starter, especially when followed by the pasta alla puttanesca. Imported beers and wines pair nicely with dinner, and grappa or amaretto will bring things to a fine finish. The restaurant also has small sandwich shops in the nearby La Carniceria meat market and at the Muelle de Cabotaje.
Av. San Isidro at C. 13, La Ceiba, Atlántida, Honduras504-2443--1400Restaurant Details
Rate Includes: Credit cards accepted -
7. Café Honoré
$$ | Col. Palmira | FrenchHearty soups, tasty pastas, huge sandwiches, and abundant salads are the draws at this restaurant in Colonia Palmira. The outdoor terrace is a good spot for a beer, or even a bottle of French wine. If it's cloudy, head into the wood-paneled dining room. The café space also includes a European-style deli and a salon.
Av. República de Argentina 1941, Tegucigalpa, Francisco Morazán, Honduras-239–7566Restaurant Details
Rate Includes: Closed Sun. -
8. Café Paradiso
$ | Barrio El Centro | Latin AmericanThat just might be the ghost of Che Guevara plotting the next revolution off in the corner of this unpretentious little coffeehouse with a slightly political bent. Paradiso serves local beverage specialties, but is best known for its carajillo (coffee with cognac). The food is basic but filling, with locals leaning toward favorites like the tortilla española (Spanish omelet). While you wait, peruse the selection of books on Honduran history and politics, or stop by on Thursday evenings when a film is screened.
Av. Miguel Paz Barahona at C. Las Damas, Tegucigalpa, Francisco Morazán, Honduras-237–0337Restaurant Details
Rate Includes: Closed Sun. -
9. Café San Rafael
$ | | CaféThe aroma of freshly ground coffee envelops you as you walk into this small café set on the patio of a brick house. In addition to the coffee, you'll find a nice selection of Chilean wine and sandwiches made with artisanal cheeses from a farm outside of town. Try the grilled turkey and blue cheese. If you come here for dinner, make it an early one; the place closes at 8.
Av. Centroamericana, 1½ blocks south of Parque Central, Copán Ruinas, Copán, Honduras-651–4546 -
10. Café Vía Vía
$ | | EclecticThough many backpackers flock here, Vía Vía provides a great meal and atmosphere attractive to nearly any traveler. Food is served from 7 am to 9 pm every day, and the bar stays open until just before midnight. Great selections of world music, as well as salsa-dancing lessons, bring in lots of people in the evenings. The kitchen specialties include vegetarian dishes, Indian and Thai food, and local favorites, all at great prices. Basecamp Tours, the affiliated tourist information center, is located across the street, making this a great first stop on your visit to Copán.
C. de la Plaza, 1½ blocks west of Parque Central, Copán Ruinas, Copán, Honduras-651–4652 -
11. Café Vino Tinto
$ | | InternationalA grassy lawn with shaded tables and patio seating offers tasty tapas, imported wines, and gourmet lunches. Fish, chicken, and pasta dishes drizzled with bold sauces are served with salad during the day. At night, the menu includes mango and strawberry canapés and well-seasoned beef brochettes. Signs next to the bank at the Parque Central point diners up the road toward this pleasant hilltop eatery.
1 block north of Parque Central, Trujillo, Colón, Honduras-9825–2854Restaurant Details
Rate Includes: Closed Mon. -
12. Café Vino Tinto
$$ | |Perched on a hilltop just below the Christopher Columbus statue on the Mirador close to Parque Central, this cozy little spot may have the best view in town. Look for signs near the park that point up the road to the restaurant. Enjoy the view with wine or a cold beer, fish, meat and pasta dishes, or little snacks like pupusas and beef brochettes.
1 block north of Parque Central, Trujillo, Colón, 32101, Honduras504-9825--2854Restaurant Details
Rate Includes: Closed Mon. -
13. Cafetería Pamplona
$ | | SpanishThis cheerful eatery on Parque Central serves up inexpensive Spanish-style dishes that are a welcome change from the beans-and-rice routine. Get here early, as it's only open until 8 pm. Breakfast is a bargain, and the coffee is nice and strong.
C. 2 SO at Parque Central, San Pedro Sula, Cortés, Honduras-550–2639 -
14. Carnes El Español
$ | | Latin AmericanYou smell the sizzling chorizo and carnitas (chunks of beef) cooked by Don Manolo even before you see his popular restaurant.
Parque Central, Valle de Ángeles, Francisco Morazán, Honduras -
15. Carnitas Nía Lola
$ | | Latin AmericanHoused in a charming wooden building, this longtime favorite has sweeping views of the valley from its second-story dining room. Wonderful smells emanate from the meats on the grill, which is crowned with a stone skull reminiscent of those at the nearby ruins. One of the favorite dishes here is the carne encebollado, sizzling beef topped with onions and accompanied by a mound of french fries.
2 blocks south of Parque Central, Copán Ruinas, Copán, Honduras -
16. Casa Azul
$ | |This cheery little restaurant is a popular evening hangout for tourists, especially since it has a bookstore and a small art gallery. Casa Azul is known for Italian dishes such as pizza and spaghetti and meatballs. The staff is justifiably proud of the "big clean salads." Honduras Caribbean Tours has its office in the front of the restaurant.
C. 11 at Av. 6 NE, Tela, Atlántida, Honduras504-2448--2623Restaurant Details
Rate Includes: No credit cards -
17. Casa María
$$$ | Col. Palmira | ContemporaryFrequented by the country's upper crust, this genteel restaurant has plenty of rooms that can be closed off for presidential meetings. Yet Melba Robelo, the Nicaraguan owner, makes sure everyone feels welcome. The fish dishes, made with the freshest ingredients, all have intriguing flavors. Try the onion soup with Swiss cheese, followed by breaded camarones (shrimp) served with butter and tarragon. The famous crepes de manzana (apple crepes) are served with almonds and liqueur. The service is irreproachable. /
Blvd. Morazán at Av. Ramón Ernesto Cruz, Tegucigalpa, Francisco Morazán, Honduras-239–4984Restaurant Details
Rate Includes: Closed Sun. -
18. Champa Kabasa
$ | |Sambo Creek's best-known restaurant fills up with patrons from La Ceiba on weekends. Once you try the king-crab soup or the shrimp salad, you'll understand why. As a bonus, there's a spectacular view of the Cayos Cochinos. Because the restaurant is so huge, it feels a little deserted on weekdays.
Sambo Creek, Atlántida, Honduras504-9565--2845Restaurant Details
Rate Includes: No credit cards -
19. Chef Marianos
$$$ | Barrio Suyapa | SeafoodSan Pedro Sula isn't far from the Caribbean, which means you can easily find delicious seafood. This local favorite is run by a Garífuna family, and everything is as fresh as possible. Recommended are the king crab, jumbo shrimp, and the negro bello (a mixed plate of meat, conch, and fish). If it's available, don't pass up the lobster. The service is attentive.
Av. 6 SO at C. 10 SO, San Pedro Sula, Cortés, Honduras-552–5492 -
20. Comedor Mary
$ | |A long-time local favorite that has morphed into a favorite of visitors offers down-home dining at bargain prices. Pull up a chair to one of the wooden tables and partake of a pupusa, the specialty here. The dish originated in neighboring El Salvador and they are that country's answer to the crepe, with a filling of chicken, pork, or beans and tangy cabbage.
Av. Mirador, 1 block west and ½ block south of Parque Central, Copán Ruinas, Copán, HondurasNo phoneRestaurant Details
Rate Includes: No credit cards
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Recommended Fodor’s Video
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