La Ménsula Review
If you're looking to sample traditional Andalusian cuisine in an elegant yet cozy atmosphere, this is the place, on a fairly anonymous side street between the port and the city center (and just behind La Alameda). The setting is warm and woody, with arches, beams, and a barrel-vaulted ceiling, and the service is appropriately hospitable but efficient. Stone-cooked steak, warm fish salad, and king prawns with setas (oyster mushrooms) are just some of the menu options, and the adjacent bar has tapas for €3–€4.50.
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