2 Best Restaurants in Trondheim to the Lofoten Islands, Norway

Bjørk

$$$ Fodor's choice

This chic, modern café-restaurant is popular for its sunny terrace and straightforward food that always hits the mark—think juicy marinated jumbo shrimp, lobster soup, and a large selection of pizzas served hot from a wood-fired oven. It's an equally good stop for lunch, dinner, or an afternoon coffee with a delicious dessert.

Frati

$$

Leading pasta and pizza joint, slick and sophisticated rather than a family trattoria vibe and reliably authentic Italian fare. The set menu is worth a look---once again brimming with locally cured artisanal delights.

Kongens gt. 20, Trondheim, Sør-Trøndelag, 7011, Norway
Known For
  • white sourdough pizzas
  • mango panna cotta
  • ravioli alla Siracusana