3 Best Restaurants in The Italian Riviera, Italy

This enoteca and antipasto bar is popular with locals and tourists looking for typical regional dishes, fresh fish, and a lengthy wine list. The owner designed the entire place, right down to the tables and chairs made from anchors and old boats. They also offer terrific sandwiches to go.

Across the small bay of Portovenere lies the rugged island of Palmaria, where there are only a few restaurants (making for high prices), including this place with lovely seafront views and headliners like fresh pasta and local fish. To get here, take the restaurant's free Riva boat from the Portovenere jetty.