Sardinia Restaurants
We’ve compiled the best of the best in Sardinia - browse our top choices for Restaurants during your stay.
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1. Dal Corsaro
$$$$ | |This elegant but simply furnished Michelin-starred restaurant near the port offers modern and creative Italian haute cuisine on two wide-ranging tasting menus (€120 and €155 per person), consisting of a series of dishes that are only revealed when presented to your table (any food allergies can be communicated beforehand). Dal Corsaro shares its kitchen and chef, Stefano Deidda, with the adjacent Fork, an elegant and modern bistro where you may find such mouthwatering concoctions as smoked mackerel with honey and liver, and cheesecake salad with marinated salmon and citrus, while desserts might include licorice ice cream with a crunchy almond topping. Fork offers five-course tasting menus costing €70 and €75, and has outdoor dining in spring and summer.
Viale Regina Margherita 28, Cagliari, Sardinia, 09124, Italy070-664318Known For
- Adventurous and sophisticated cuisine
- Surprise dishes on fixed-price menus
- Fine Sardinian wines
Restaurant Details
Rate Includes: Dal Corsaro closed Mon. and 2 wks in Jan. No lunch. Fork closed Mon. and Tues., Reservations essential -
2. Il Portico
$$ | |Brotherly love (and ownership) and quality seafood are among the things that make this old-town restaurant so exceptional. Modern artwork, stone pillars, and arched ceilings help to provide a fitting setting for the predominantly traditional cuisine livened up with modern elements. Appetizers created by the Ladu brothers might include steamed octopus with fresh tomato, and smoked salmon with misticanza (mixed green salad). The seasonal menu always features local fish and might include homemade pastas such as lados con ragù di galletto ruspante e casizzolu (disc-shaped pasta with a sauce of free-range rooster and local cheese). Desserts such as girella al cioccolato bianco (white chocolate roll with raspberry coulis) and pineapple with zabaglione ice cream are not to be missed. Service is attentive and welcoming. Booking is recommended.
Via Mons. Bua 13, Nuoro, Sardinia, 08100, Italy0784-232909Known For
- Innovative takes on traditional cuisine
- Locals' choice
- Welcoming atmosphere
Restaurant Details
Rate Includes: Closed Mon., 2 wks July–Aug., and 2 wks Jan.–Feb. No dinner Sun. -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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