Fodor's Expert Review Bassia

Nestled a couple of kilometers up the coast in the quiet village of Akrotiri, where the breezes offer welcome respite from the humidity back in town, is the best-value dining experience on the island. The raised views here are spectacular, and best enjoyed as the sun melts over the sea. The service can be a little aloof, but the setting is exquisite and the seafood-heavy menu (sea bass, lobster pasta, steamed mussels) is well balanced by more homespun fare, such as the Zakynthian rabbit. Magical.