Fodor's Expert Review Wok Show

Although there's a full menu of Chinese dishes at this nondescript local favorite, it's the jiaozi you want: juicy, perfectly wrapped dumplings with vegetable, pork, or lamb fillings, to be dipped in a sour black vinegar and spicy chili paste. Start with addictive appetizers like tofu with crispy shrimp, cucumber with garlic, or Kaofu—silky tofu skins with bean sprouts and soybean—then dive into the dumplings, which can be ordered in batches of 20 or 40.