$$$$, French, Seafood, Rouen
Fodor's Review:
If P. T. Barnum, Florenz Ziegfeld, and Cecil B. DeMille had put together a spot distilling all the charm and glamour of Normandy, this would be it. Behind a half-timber facade gushing geraniums, the "oldest inn in France," dating from 1345, is a sometimes-ersatz extravaganza crammed with stained leaded glass, sculpted wood beams, marble Norman chimneys, leather-upholstered chairs, and damasked curtains. The Salon Jeanne d'Arc is the largest room and has a wonderful wall-wide sash window and quaint paintings but the only place to sit is the adorably cozy, wood-lined Salon des Rôtisseurs, an antiquarian's delight. The star attractions on the EUR 29 menu -- lobster soufflé, sheeps' feet, duck in blood sauce -- make few modern concessions.
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