Hostellerie du Vieux Moulin

Hostellerie du Vieux Moulin Review

In a calm setting near the center of town, this former mill sits in a tree-lined garden with a pond and exudes a rustic Burgundian style. The spacious guest rooms—some with views of the river, others looking out over the countryside—are cozy and clean. The restaurant has a country feel with a great stone fireplace, wooden beams, wrought-iron trim, and well-chosen antiques. The theme is carried over into the kitchen, where the refined and innovative dishes are inspired by traditional Burgundian specialties like œufs en meurette. Pastries are the chef's specialty, so don't forget dessert. Lunch and dinner are served in the garden in the warmer months. Breakfast is extra.