Hostellerie du Chapeau Rouge

5 rue Michelet, Dijon, Bourgogne-Franche-Comté, 21024, France

Colorful, well-appointed rooms display charm and designer chic at the “Red Hat,” a Best Western–branded property where the pleasant surroundings are complemented by the fine fare at William Frachot's on-site restaurant. Renowned for classic cuisine laced with inventive counterpoints, the eponymous eatery (closed Sunday and Monday) serves dishes like rack of Iberian pork served with organic seasonal vegetables and line-caught bass with fennel ravioli and pickles.

PROS

  • fine restaurant
  • central location

CONS

  • breakfast is extra
  • staff can be gruff

Location

QUICK FACTS

Hotel
Trendy
Sceney
Central
Design

HOTEL INFO

Phones: -03–80–50–88–88

HOTEL DETAILS

29 rooms
Rate Includes: No meals

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