Prague Restaurants

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Le Grill

Le Grill Review

Under the direction of head chef Marek Fichtner, the main restaurant of the Kempinski Hotel has established itself as one of the best restaurants in the country. Don't expect lots of innovation here, but dishes like loin of lamb with carrots or the American-style flap steak served with mashed potatoes are skillfully prepared and presented. Plush velvet chairs, recessed lighting, and neutral textiles make the atmosphere hushed and professional; it's ideal for business dinners.

    Restaurant Details

  • Credit cards accepted.
Updated: 10-15-2013

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