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For budget fare, leave the main square, Trg bana Jela?i?a, and go up the steps toward Dolac (the main market). Halfway up the steps on your right is a row of bistros where you can get everything from bureks (a savory cheese- or meat-filled pastry) to simple pizzas to Balkan-style grilled meats for around half what you'd pay at a
For budget fare, leave the main square, Trg bana Jela?i?a, and go up the steps toward Dolac (the main market). Halfway up the steps on your right is a row of bistros where you can get everything from bureks (a savory cheese- or meat-filled pastry) to simple pizzas to Ba
For budget fare, leave the main square, Trg bana Jela?i?a, and go up the steps toward Dolac (the main market). Halfway u
For budget fare, leave the main square, Trg bana Jela?i?a, and go up the steps toward Dolac (the main market). Halfway up the steps on your right is a row of bistros where you can get everything from bureks (a savory cheese- or meat-filled pastry) to simple pizzas to Balkan-style grilled meats for around half what you'd pay at a modestly priced restaurant. And do remember, though Zagreb is not exactly overflowing with budget sandwich shops, traditional bakeries have long fulfilled that role for locals; at such places, which are on practically every street corner, you can pick up a burek for as little as 10 Kn a piece.
Nestled in a verdant dale in Tuškanac Park, a 15-minute walk from the center, in a low-rise building that might be mistaken for a ranch-style house, this prestigious fish restaurant specializes in creative Mediterranean fare. The dining room is light and airy, with candlelit tables, a wooden floor, potted plants, and colorful abstract art. There's also an adjoining wine bar. In warm weather outdoor seating is available on a spacious leafy terrace, and a playground just outside invites children to scamper about while parents rest on benches. Reservations are recommended.
Dubravkin Put 2, Zagreb, Grad Zagreb, 10000, Croatia
A two-minute walk north of St. Mark's Church, you'll find a fairly rare sight: a rustic konoba in Zagreb. Didov San (meaning Grandpa's Dream) offers fare usually more typical of the coast, such as grilled squid and pašticada, a Dalmatian beef stew. Outdoor seating is available, service is friendly, and meat and seafood lovers alike are sure to find something on the extensive menu to suit their tastes.
Superb food and friendly professional staff are hallmarks of this quaint unpretentious restaurant. The menu changes frequently, depending on the seasons and what's fresh at the morning market, but you can expect a variety of Mediterranean main courses, as well as a selection of wines that includes all of Croatia's best varieties.
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