Polaris Restaurant at The Carriage House

Polaris Restaurant at The Carriage House Review

Local food using Bermuda's finest ingredients is the specialty here. There's also plenty of variety on the menu with a mix of fish and lobsters, steaks, and prime cuts of beef, as well as sushi—all at a reasonable price. Owner Abdul Amjath moved his business from the St. George's Dinghy Club in early 2011 and relocated at the former Carriage House restaurant in the heart of St. George's. Wednesday is barbecue night during the summer and there's a Friday happy hour from 5 pm to 9 pm. But Sunday is the busiest day of the week here as staff serve up traditional Bermudian codfish breakfasts, an all-you-can-eat brunch, and in the evening it's movie night. Takeout is also available.