3 Best Restaurants in The South-Central Coasts and Highlands, Vietnam

A cute and quirky little coffee shop serving a range of drinks, including beer, cakes, ice cream, and yogurt, Bicycle Up is a great place to rest and recharge with a book (check out the homemade book light fittings), a coffee, or a fruit smoothie while listening to mellow music. This quiet refuge is perfect for a rainy day.

This stunning café was designed by international-award-winning Vietnamese architect Vo Trong Nghia, who specializes in structures made completely out of bamboo. Part of the Indochine Hotel, it's a local drinks-and-ice cream spot overlooking the Dakbla River, with soaring inverted cone-shaped bamboo columns and many peaceful fish ponds.

Inside Sailing Club Resort Mui Ne in a high-ceilinged Bali-style pavilion overlooking the beach and the East Sea, Sandals is considered one of Mui Ne's best dining options even if you're not staying there. Sandals invites guests to linger a little bit longer with an excellent wine selection and a kitchen which can adapt to dietary requirements, including vegan and gluten-free options. Signature dishes include the chili salt squid and fresh poke bowls.