Bar Six
Should a cocktail be on your mind, hit up Bar Six, on the sixth floor of the Amuse Museum, and enjoy the views of the Senso-ji Complex from the outdoor balcony.
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The sheer diversity of nightlife in Tokyo is breathtaking. Rickety street stands sit yards away from luxury hotels, and wallet-crunching hostess clubs can be found next to cheap and raucous rock bars. Whatever your style, you'll find yourself in good company if you venture out after dark.
Most bars and clubs in the main entertainment districts have printed price lists, often in English. Drinks generally cost ¥800–¥1,200, although some small exclusive bars and clubs can set you back a lot more. Be wary of establishments without visible price lists. Hostess clubs and small backstreet bars known as "snacks" or "pubs" can be particularly treacherous territory for the unprepared. That drink you've just ordered could set you back a reasonable ¥1,000; you might, on the other hand, have wandered unknowingly into a place that charges you ¥30,000 up front for a whole bottle—and slaps a ¥20,000 cover charge on top. If the bar has hostesses, it's often unclear what the companionship of one will cost you, but you can bet a lot. Ignore the persuasive shills on the streets of Roppongi and Kabuki-cho, who will try to hook you into their establishment. There is, of course, plenty of safe ground: in hotel lounges, jazz clubs, Irish-themed pubs, sake bars, and sedate retreats where the social lubricant flows past millions of tonsils nightly.
Major nightlife districts in Tokyo include Aoyama, Ginza, Roppongi, Shibuya, Shinbashi, and Shinjuku. Each has a unique atmosphere, clientele, and price level.
Should a cocktail be on your mind, hit up Bar Six, on the sixth floor of the Amuse Museum, and enjoy the views of the Senso-ji Complex from the outdoor balcony.
Tokyo's oldest Western-style bar hasn't had a face-lift for decades (the main building is registered as a tangible cultural property) and that's part of what draws so many drinkers to this bright, noisy venue. The other major attraction is the Denki Bran, a delicious but hangover-inducing cocktail (comprising gin, red wine, brandy, and curaçao) that was invented here about 100 years ago and is now stocked by bars throughout Japan.
Asakusa has plenty of izakaya, especially on Hoppy Street, but for just a drink (and without the smokiness of many izakaya), the Tavern has a great selection of local and overseas whiskies, as well as sake and cocktails, not to mention Ken, the very cheerful owner-bartender. It's closed on Tuesday.
Perched on the top of the Solamachi complex, this bar-restaurant attracts locals and tourists for overwhelming, breathtaking views of Tokyo Skytree. Signature drinks include Amaou-brand strawberry cocktails. The music's mostly jazz, and spacious and cushy seats, with sprawling views of Tokyo through the oversized glass windows and ceiling, make you want to linger.
As the name suggests, beers from around the world are for sale, including 300 kinds in bottles and 20 more on tap. The large outdoor terrace with low-key downtown views is quiet and pleasant. The English-speaking German staff, when available, can help you choose the right beer.