- Places to Explore
- Travel Tips
- Fodor's Choice
Jemima's Restaurant Review
Named after the mythical guardian angel of love, good taste, and good cooking, this restaurant would not disappoint its muse. All the ingredients are sourced locally from farmers in the district, and the menu focuses on such local delicacies as olives, Karoo mutton, and, of course, ostrich. Meat lovers often opt for the Three Tenors—medallions of beef, ostrich, and venison fillet. Herbivores love the spinach and brown mushroom cheesecake. There's an extensive list of local wines.
Free Fodor's Newsletter
Subscribe today for weekly travel inspiration, tips, and special offers.
Fodor's Trip Planning Ideas
- Weekend Getaways: Fodor's Recommends the Best Weekend Escapes in the US
- Great American Vacation: Find Your Next U.S. Trip with Fodor's
- 80 Degrees: Fodor's Helps You Find Your Best Beach Vacation Spots
- Go List: Fodor's Top 25 Places to Go in 2013
- Hotel Awards 2012: Fodor's 100 Top Hotels
- Best of Europe: Fodor's Picks the Best Places to Visit in Europe
My husband and I live in Cape Town and it has been our home for the past 25 years – I am from the England.
Most vacations we travel to some far away land with lots of advice from all you guys o Read more
Including international travel from the US and transfers between parks and countries, the entire duration of this trip is about 3 weeks total.
I did the nontraditional part at the start of the trip, bu Read more
At a vaguely spur of the moment , as we say here in Yankeeland, we are consdeiring a Mid-late 2013 September trip to CapeTown, Londolozi, and one other game park, not self -drive, destination) (Or, perhaps Read more
· News & Features
From the steamed cider aromas that hit you in the lobby to the local ingredients served in the restaurant,... Read more
You might not expect to find yourself amongst wine grapes a mere 75 miles outside of New York City.... Read more
Summertime is practically synonymous with road trips.... Read more