1 Best Restaurant in The Southern Atlantic Coast, Morocco

Triskala

$

Near the ramparts, this vegetarian restaurant creates a cozy atmosphere, with quirky design and simple, tasty, seasonal food such as the falafel platter, sardine ball tagine, and stuffed eggplant. The chocolate gâteau is pretty amazing, too.

58 bis, rue Touahen, Essaouira, Marrakesh-Safi, Morocco
0524-47–63–71
Known For
  • chocolate gâteau
  • intimate corners and secret mezzanine areas for dining
  • cash required for payment