3 Best Restaurants in Lower Galilee, Israel

At Michal and Avinoam Barkin's goat farm, you can sample excellent cheeses over wine or coffee in the wooden reception room or enjoy a light meal of salads, toasted sandwiches, or hot stuffed pastries. The farm is open Friday 10–2 and Saturday 10–4.

Try the unbeatable Arab pastries at this bakeshop. The place serves wonderful bourma (cylindrical pastries filled with whole pistachio nuts), cashew baklava, and great halvah. Don't confuse this spot with Mahroum Bakery: look for the Arab pastries, not gooey Western cakes.

This quiet, modern café is a good place for a meal anytime. The menu features pasta, pizza, and salads as well as breakfast items. There is outdoor seating, but ask for a table inside near the window to enjoy the Wi-Fi, air-conditioning, and people-watching.