Go Back  Fodor's Travel Talk Forums > Destinations > United States
Reload this Page >

Best Fried Chicken in Charleston

Search

Best Fried Chicken in Charleston

Thread Tools
 
Search this Thread
 
Old Feb 27th, 2014, 07:55 AM
  #1  
Original Poster
 
Join Date: Jan 2014
Posts: 217
Likes: 0
Received 0 Likes on 0 Posts
Best Fried Chicken in Charleston

We have 3 nights in Charleston next month. After researching here and looking at menus, we've chosen Husk for one evening, and want to leave another evening open to play by ear. One night, we want to scratch DH's itch for his favorite food, fried chicken! We will be in town on a Tuesday night. Is Glass Onion a must, or do you recommend something else?

As always, thanks for your input.
iregeo2 is offline  
Old Feb 27th, 2014, 08:32 AM
  #2  
 
Join Date: May 2003
Posts: 27,868
Likes: 0
Received 0 Likes on 0 Posts
Mu SIL had wonderful fried chicken at Macintosh, but it may not always be on menu.
DebitNM is offline  
Old Feb 27th, 2014, 08:48 AM
  #3  
 
Join Date: Feb 2003
Posts: 8,161
Likes: 0
Received 0 Likes on 0 Posts
I have to say that some of the best fried chicken I ever had was at Poogan's porch.
gmoney is offline  
Old Feb 27th, 2014, 08:52 AM
  #4  
 
Join Date: May 2007
Posts: 24,839
Likes: 0
Received 0 Likes on 0 Posts
I have to bookmark this for good info.
volcanogirl is offline  
Old Feb 27th, 2014, 09:57 AM
  #5  
 
Join Date: May 2003
Posts: 9,089
Likes: 0
Received 0 Likes on 0 Posts
I second Poogan's Porch!
bankbabe is offline  
Old Feb 27th, 2014, 11:21 AM
  #6  
 
Join Date: Jan 2003
Posts: 958
Received 0 Likes on 0 Posts
There is good fried chicken and then there is GOOD fried chicken. In my opinion the Glass Onion is the place to go for the Best GOOD fried chicken in Charleston.

Be sure to go online to their website and/or call them about a definite reservation. (You reserve the kind of chicken you want as well as your reservation time) It's a very relaxed place and has a casual, come-as-you-are atmosphere. I think you'll love it. It's in the West Ashley part of Charleston, across the river, so you'll need a car.
kathleen is offline  
Old Feb 27th, 2014, 11:30 AM
  #7  
Original Poster
 
Join Date: Jan 2014
Posts: 217
Likes: 0
Received 0 Likes on 0 Posts
Kathleen, we will have a car.
iregeo2 is offline  
Old Feb 27th, 2014, 11:43 AM
  #8  
 
Join Date: Jan 2003
Posts: 958
Received 0 Likes on 0 Posts
Perfect! I think you'll enjoy this local, little place. It will round out your Charleston experience.

Upper King Street has new restaurants opening every week (too many to keep track of, actually). That might be a good location for your impromptu 3rd night dining.
kathleen is offline  
Old Feb 27th, 2014, 12:06 PM
  #9  
 
Join Date: Apr 2007
Posts: 58,297
Likes: 0
Received 0 Likes on 0 Posts
DebitNM....DH and I ate at MacIntosh last week and there was not fried chicken on the menu.

However we had some great housemade sausages and pickles
JanetKMR is offline  
Old Feb 27th, 2014, 04:26 PM
  #10  
 
Join Date: Aug 2003
Posts: 2,184
Likes: 0
Received 0 Likes on 0 Posts
So like you we are going to look for great fried chicken when we go on our southeastern US trip in April. I ran across this link:

http://www.southernliving.com/travel...0400000005934/

Any comments on MARTHA LOU’S KITCHEN? It doesn't sound upscale which is fine, but is it good? And if you have any comments on other cities in the article I would love to hear them.
jpie is offline  
Old Feb 27th, 2014, 05:59 PM
  #11  
Original Poster
 
Join Date: Jan 2014
Posts: 217
Likes: 0
Received 0 Likes on 0 Posts
I've read good things here about Martha Lou's.
iregeo2 is offline  
Old Feb 28th, 2014, 04:38 AM
  #12  
 
Join Date: Jan 2003
Posts: 958
Received 0 Likes on 0 Posts
Sorry, I've not tried Martha Lou's, so can't comment.
kathleen is offline  
Old Feb 28th, 2014, 08:32 AM
  #13  
 
Join Date: Aug 2003
Posts: 2,184
Likes: 0
Received 0 Likes on 0 Posts
yeah I am thinking about trying Martha Lou's while we are there, Sorry about the "shouty" all caps above-I had cut and pasted it from the article and hit submit before I noticed. And as you all know there is no edit function on this board (sigh)....
jpie is offline  
Old Mar 13th, 2014, 05:04 AM
  #14  
 
Join Date: Nov 2003
Posts: 27
Likes: 0
Received 0 Likes on 0 Posts
Marth Lou's has wonderful food and it's so great that it is becoming a foodie destination BUT- it is very rustic: more like a road side food stand (in an industrial neighborhood) with a few tables. Also, it is a breakfast/lunch place- not dinner. I don't think she is open in the evenings. Amazing fried chicken. Bertha's Kitchen also has great fried chicken and is open for dinner and has more indoor seating (but also in an industrial neighborhood- off the interstate).
booksw is offline  
Old Mar 13th, 2014, 08:21 PM
  #15  
 
Join Date: Aug 2003
Posts: 2,184
Likes: 0
Received 0 Likes on 0 Posts
thanks booksw-I would actually prefer a lunch to a dinner, so that would be a good thing. It is nice to know what to expect-we are excited to try it.
jpie is offline  
Old Mar 14th, 2014, 05:52 AM
  #16  
 
Join Date: Nov 2003
Posts: 27
Likes: 0
Received 0 Likes on 0 Posts
Great jpie! You are in for a treat and an off-the-beaten-path experience of culture. Please let us know how it goes!
booksw is offline  
Old Mar 18th, 2014, 08:01 AM
  #17  
Original Poster
 
Join Date: Jan 2014
Posts: 217
Likes: 0
Received 0 Likes on 0 Posts
Just made my reservation at Glass Onion! Getting excited!
iregeo2 is offline  
Old Mar 18th, 2014, 09:25 AM
  #18  
 
Join Date: Jan 2003
Posts: 958
Received 0 Likes on 0 Posts
I'm certain that you'll love this fried chicken. Enjoy!
kathleen is offline  
Old Mar 25th, 2014, 06:25 PM
  #19  
Original Poster
 
Join Date: Jan 2014
Posts: 217
Likes: 0
Received 0 Likes on 0 Posts
We just ate at Glass Onion and I can't tell you how much we enjoyed it. It was the best meal of our trip so far. Absolutely the best fried chicken I've ever had. Amazing fried chicken and sides. I had sweet potato and collard greens; my husband had grits and collard greens. We shared a delectable banana pudding for dessert. And, the service is so friendly.

Thanks for this recommendation. It was a meal to remember!
iregeo2 is offline  
Old Mar 26th, 2014, 03:22 AM
  #20  
 
Join Date: Jan 2003
Posts: 958
Received 0 Likes on 0 Posts
So glad you loved it. It really is the best ever. Period.
kathleen is offline  


Contact Us - Manage Preferences - Archive - Advertising - Cookie Policy - Privacy Statement - Do Not Sell or Share My Personal Information -