36 Best Restaurants in Cusco and the Sacred Valley, Peru

Background Illustration for Restaurants

We've compiled the best of the best in Cusco and the Sacred Valley - browse our top choices for the top things to see or do during your stay.

MAP Café

$$$$

Museum eateries don't routinely warrant a mention, but this small, glass-enclosed, elegant café inside the courtyard of the Museo de Arte Precolombino is actually one of the city's top restaurants. It has top prices to boot, but it's still a bargain compared with what this quality meal would cost in New York or Los Angeles. Of its novel and exciting twists on traditional Peruvian cuisine, try the chicken estofado (stew) with goat cheese and raisins or the pork adobo on a bed of sweet potato mousseline à l'orange. The dessert presentation is so clever that you may not want to ruin it by eating it—but you'll be glad you did.  The menu is prix-fixe after 6 (S/225), and you can choose one each from any of the appetizers, main dishes, and desserts; between 3 and 6, only dessert and coffee are served.

Mayupata

$

Spacious and airy, furnished with large wooden tables and chairs, this restaurant has the unmistakable air of a tourist-friendly Andean establishment. The menu ranges from traditional Peruvian grilled meats and fish to slightly edgier dishes like Andean ravioli (filled with alpaca). You'll also find foreigner-friendly staples like wood-oven pizza and Asian-fusion plates.

Jr. Concepcíon s/n, Ollantaytambo, Peru
084-610–258
Known For
  • Peruvian grilled meats
  • Pizza and other visitor-friendly staples
  • View of the archaeological site

Something incorrect in this review?

Morena Peruvian Kitchen

$$
Bright, cheerful, and just off the Plaza de Armas, the Australian-Peruvian owned Morena serves its own delicious takes on Peruvian standards, with a variety of traditional appetizers and mains that are perfect for mixing and matching to make your own tasting menu. The soups, sandwiches, smoothies, and other light fare are ideal for when you're adjusting to altitude; tea, coffee, juices, heavenly desserts, craft beers, and creative cocktails round out the offerings.

Recommended Fodor's Video

Naupa Rumi Buffet Francés

$ | San Blas
Although not a buffet in the American sense of all-you-can-eat, this French-owned café tests your restraint with the best pastries in town, as well as reasonably priced sandwiches on homemade bread, quiches, cheese and meat plates, salads, French wine, and, every Friday night, a special French dish of the week. Prix-fixe lunch menus are also available.
Cl. Atoqsaycuchi 616, Cusco, Peru
979-715–854
Known For
  • Delicious pastries
  • Fresh homemade food
  • Great coffee
Restaurant Details
Closed Sun.

Something incorrect in this review?

Uchu

$$$

You could easily just feast on tasty appetizers at this upscale, minimalist-design spot, but you'd be missing out on the real highlight—an entrée cooked at your table on a heated volcanic stone. Choice, fresh selections of beef, alpaca, fish, chicken, and shrimp are brought to your table seared on the outside, allowing you to complete cooking them to your personal preference. Unlike other table-side cooking techniques, there's no smoke or strong odor to follow you home.

Ulrike's Café

$

German transplant Ulrike Simic and company dish up food all day long, making this the perfect refueling stop during a day of market shopping and sightseeing. Breakfast gets underway before the market does, at 8. They've got good à la carte soups and pizzas, too, and yummy brownies, muffins, cheesecake, and chocolate chip cookies for dessert.

Cl. Pardo 613, Pisac, Peru
084-203–195
Known For
  • Familiar comfort food
  • Coffee and yummy desserts
  • Rooftop view

Something incorrect in this review?