The San Juan Islands Restaurants
The San Juans have myriad small farms and restaurants serving local foods and fresh-harvested seafood, and culinary agritourism—visiting local farmers, growers, and chefs at their places of business—is on the rise.
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The San Juans have myriad small farms and restaurants serving local foods and fresh-harvested seafood, and culinary agritourism—visiting local farmers, growers, and chefs at their places of business—is on the rise.
The San Juans have myriad small farms and restaurants serving local foods and fresh-harvested seafood, and culinary agritourism—visiting local farmers, growers, and chefs at their places of business—is on the rise.
The San Juans have myriad small farms and restaurants serving local foods and fresh-harvested seafood, and culinary agritourism—visiting local farmers, growers, and chefs at their places of business—is on the rise.
Most of the tables in this warmly rustic dining room at Doe Bay Resort overlook the tranquil body of water for which the café is named. This...Read More
Creativity and dedication to local ingredients are hallmarks of this stylish, contemporary restaurant that serves daily brunch and dinner most...Read More
This convivial pub decked out with nautical trappings and steps from the ferry terminal serves reliably filling, tasty, English-inspired pub...Read More
This snazzy, contemporary, seafood-driven restaurant overlooking the harbor is helmed by one of the most celebrated chefs in the islands, Aaron...Read More
It's the rare kitchen that turns out such regionally diverse fare as Native American fry bread with honey, Spam musubi, made-to-order guacamole...Read More
This restaurant at this stylish, contemporary inn just a mile from Eastsound offers among the most memorable dining experiences on the island...Read More
Situated on the Eastsound waterfront, this pub-style eatery serves classic Northwest cuisine: pan-fried local oysters, Dungeness crab cakes...Read More
For a special-occasion dinner (or lunch on weekends), it's worth the drive to this grandly romantic dining room inside the historic main inn...Read More
Set inside a cheerfully renovated former Eastsound fire station, this bustling café known for its house-baked breads and an impressive selection...Read More
Boats dock right outside this pretty waterside house at the entrance to Fisherman Bay. In winter, sunlight streams into the window-framed dining...Read More
Talented chef Lisa Nakamura has studied botany, worked as a flight attendant, and trained under the French Laundry's Thomas Keller—all experiences...Read More
Blossoming vines thread over the cedar-shingled walls and inside, island-inspired paintings and a flagstone fireplace are the background for...Read More
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