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The Olympic Peninsula and Washington Coast Restaurants
Port Townsend reigns as the foodie capital of the Olympic Peninsula, where Pacific Northwest coastal cuisine prevails. For a small town, it features an impressive collection of casual yet upscale dining options, some with sweeping bay views. Influences include Mediterranean, Latin, and Southern American cooking. Many restaurants
Port Townsend reigns as the foodie capital of the Olympic Peninsula, where Pacific Northwest coastal cuisine prevails. For a small town, it features an impressive collection of casual yet upscale dining options, some with sweeping bay views. Influences include Mediterra
Port Townsend reigns as the foodie capital of the Olympic Peninsula, where Pacific Northwest coastal cuisine prevails. F
Port Townsend reigns as the foodie capital of the Olympic Peninsula, where Pacific Northwest coastal cuisine prevails. For a small town, it features an impressive collection of casual yet upscale dining options, some with sweeping bay views. Influences include Mediterranean, Latin, and Southern American cooking. Many restaurants and pubs offer straight-from-the-farm organic herbs and vegetables as well as locally crafted artisanal breads and cheeses and, of course, shellfish and salmon from local waters.
The entire Olympic Culinary Loop—from Port Townsend, Sequim, Port Angeles, and Forks to the Long Beach Peninsula(www.olympicculinaryloop.com)—is best known for its seafood, fresh from local bays and inlets or wild caught in the Pacific Ocean by local fishermen. Many restaurants along the route feature fish-and-chips, chowders, oyster or salmon burgers, crab cakes, cioppino, clams, and mussels. The peninsula also offers many family-friendly and down-home eateries, from hearty burger and breakfast joints to authentic Thai, Japanese, and Mexican restaurants.
Inspired and creative yet unpretentious, this cozy, cheerful place serves gourmet comfort food at its best. Look for small plates such as fried...Read More
Comforting Pacific Northwest pub fare abounds at this long, narrow, and dimly lit eatery, with an ample selection of regional beer on tap and...Read More
With tremendous views of John Wayne Marina and Sequim Bay, this is a fun place to watch boats placidly sail by. The casual yet elegant menu...Read More
The focus here is on local, organic, and sustainable foodstuffs with a distinct Pacific Northwest flavor. Start with crab cakes with shallot...Read More
A perch atop a hillside in the master-planned beach community of Seabrook is the setting for Pacific Northwest entrées and contemporary American...Read More
The greenhouse-enclosed restaurant and patio café overlook one of the region's oldest lavender and herb farms and feature an ever-evolving,...Read More
Rediviva means renewed or revived, and much of the material—wood, metal, and glass—in the interior has been repurposed for an effect that is...Read More
On the first floor of the 1889 Elks' Lodge building, this established restaurant—opened a hundred years after the Lodge in 1989—pairs elegant...Read More
This rambling restaurant has views of the oyster beds and cordgrass meadows that line Willapa Bay. Seafood, meat, and vegetarian entrées are...Read More
More than three decades of excellent surf-and-turf keep the locals coming back to this big, friendly Northwest-style place just east of the...Read More
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