Fodor's Expert Review Barnacle
Ballard
Bars
Part of the Sea Creatures mini-empire led by chef Renee Erickson, Barnacle is a narrow bar adjacent to the popular restaurant The Walrus and the Carpenter. It invariably collects people waiting for tables, but with a beautiful copper-topped bar, tiled walls, and plates of oysters, cured meats, and fish to go with the aperitivos, it’s a great place to drink and snack even if you aren’t planning to dine next door.