Fodor's Expert Review Steve's Authentic Key Lime Pies

$ Red Hook and the Columbia Waterfront District Bakery
Freshly squeezed key lime juice is just part of what imbues every bite of these pies with a taste of Florida sunshine. Steve Tarpin is a Florida native who's been making pies in Brooklyn for more than 20 years—always, always, always using Florida key lime juice squeezed fresh right before the pies are made. Pies are available in 8- or 10-inch sizes or as individual 4-inch tarts.
Bakery Casual Dessert Quick Bite $

Quick Facts

185 Van Dyke St.
Brooklyn, New York  11231, USA

718-858–5333

Known For:
  • Tart-size minipies
  • Picnic table seating
  • Frozen pie dipped in chocolate and served on a stick

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