New York City Travel Guide

New York City Restaurants

Café Boulud

  • 20 E. 76th St. Map It
  • Upper East Side
  • French

Known for

  • Elegant UES dining
  • Chic bar scene
  • Both French and international cuisine

Published 04/20/2005

Fodor's Review

Manhattan's "who's who" in business, politics, and the art world come to hobnob at Daniel Boulud's café-in-name-only, where the food and service are top-notch. The menu is divided into four parts: for example, under La Tradition are classic French dishes such as roasted duck breast Montmorency with cherry chutney; Le Potager tempts with creations inspired by local farmers' markets. La Saison follows the rhythms of the season, and Le Voyage reinterprets cuisines of the world. Start with a drink at the chic Bar Pleiades.

Restaurant Information


Surrey Hotel, 20 E. 76th St., between 5th and Madison Aves., New York, New York, 10021-2643, USA

Map It



Published 04/20/2005


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