Long Island Restaurants
We’ve compiled the best of the best in Long Island - browse our top choices for Restaurants during your stay.
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79 Recommendations
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21. Bryant and Cooper Steak House
$$$$ | |The owners of this traditional steak house buy prime meat and age it themselves. Weekdays are much less crowded than weekends here.
2 Middle Neck Rd., Roslyn, New York, 11576, USA516-627–7270Restaurant Details
Rate Includes: No lunch weekends, Credit cards accepted -
22. Butera's
$$ | |Warmth exudes from both the interior design and the staff at this branch of a small local chain known for homestyle Italian food in big portions (half portions are available as well) and copious bread baskets. Everything is served family-style, making it an ideal meeting spot for large groups of friends and families. Expect entrees like spaghetti with chicken meatballs and warm grilled scallop salad or grilled rustica pizza.
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23. Cafe Joelle on Main Street
$$ | |At this intimate storefront bistro, a favorite among locals, the ceiling fans, wood floors, and a series of small, pendant lights add homey touches. Chef-owner Steve Sands, a Culinary Institute of America graduate, oversees the kitchen, while co-owner Jules Buitron ensures that every guest gets the V.I.P. treatment. The ecelctic European menu lists dinner salads and burgers as well as more substantial dishes such as maple-dijon encrusted rack of lamb and a variety of pasta dishes. Schnitzels and brats round out a selection of German dishes. Weekend brunches are also a hit.
25 Main St., Sayville, New York, 11782, USA631-589–4600Restaurant Details
Rate Includes: Credit cards accepted, Reservations not accepted -
24. Canterbury Ales Oyster Bar and Grill
$$ | |This bistro-grill serves everything from horseradish–honey mustard salmon and Japanese ahi tuna to Parmesan-and-herb-crusted chicken and wild game. To wash down your meal you have a choice of 99 beers from around the world. A children's menu is available.
46 Audrey Ave., Oyster Bay, New York, 11771, USA516-922–3614Restaurant Details
Rate Includes: Credit cards accepted -
25. Claudio's Clam Bar/Claudio's Restaurant/Crabby Jerry's
$$$ | |There may be better, trendier, friendlier restaurants in town, but in Greenport Claudio's is a fixture, and a something of a destination in itself. Three restaurants share this 2½-acre waterfront property. The Clam Bar, right on the dock, serves salads, hot dogs, fried clams, mussels, and soft-shell crab, and is known for live music and a lively bar crowd. Claudio's, for more upscale indoor dining, is known for seafood, porterhouse steaks, and lobsters; the bar dates from the late 1800s. Crabby Jerry's offers self-service with picnic tables on the Main Street Dock.
111 Main St., Greenport, New York, 11944, USA631-477–0627Restaurant Details
Rate Includes: Closed Tues., Credit cards accepted -
Recommended Fodor’s Video
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26. Claws Seafood Market
$ | |Some of the freshest natural, sustainable seafood in the area is to be found at this cute little red-and-white New England–style seafood market and restaurant with outdoors-only seating. It has arguably the best lobster roll around, along with market grilled fish, smoked fish, a raw bar, and some decent burgers. Have a hankering for frog’s legs? You can get them here. Live acoustic music sets the tone for a laid-back, relaxed meal. Expect a wait, however. The staff is helpful and friendly, but it sometimes takes a bit of time to prepare your food. Beer and wine are available while you wait.
20 Main St., Sayville, New York, 11796, USA631-256–5900Restaurant Details
Rate Includes: Market open year-round, but seating area closed around late Oct.–early Apr., depending on weather -
27. Crickets
$ | |This family-favorite Main Street mainstay is best known for simple but good pub fare served up in a warm, homey atmosphere. Menu items include burgers, toasted sandwiches on crusty bread, steaks, and appetizers like the "bloomin' onion" with garlicky creamy dressing, plus complimentary popovers. Expect a wait on weekends, during which time you can grab a frosty draft from the bar while noshing on complimentary popcorn.
98 Main St., Sayville, New York, 11782, USA631-567–6345Restaurant Details
Rate Includes: Closed Sun. -
28. Cutchogue Diner
$ | |Originally opened as Glovers' in 1941, this North Fork staple serves up good, old-fashioned home cooking: omelets, burgers, sandwiches, meatloaf, and turkey dinners until 3 pm daily. Wines from neighboring vineyards are offered, and the fresh, local pies are alone worth a visit.
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29. Digger"s Ale N' Eats
$$ | |In a region popular for seafood, this place is all about the meat. The most popular dish here is a 24-oz bone-in ribeye, and you can also get handcrafted pub standards such as shepherd's pie and fish-and-chips. A cool local hangout spot, the pub hosts live music on Friday and Saturday and has a selection of more than 100 beers. A children's menu is available and brunch is served every Sunday.
58 W. Main St., Riverhead, New York, 11901, USA631-369–3200Restaurant Details
Rate Includes: Credit cards accepted -
30. Dockers Waterside
$$$ | |People stop in at this upscale, yet casual and lively, waterfront restaurant on their way home from the beach just across the road or after kayaking or paddleboarding right off their dock. Appetizers include sushi and sashimi appetizer, duck egg roll, lobster mac-and-cheese; aged steak, clambake platter, or lobster are always popular entrees. The large deck overlooking the bay has good sunset views. At night the bar scene attracts a mixed crowd, with three bars, outdoor living-room areas with lots of comfortable seating, and live music several nights a week throughout the summer.
94 Dune Rd., East Quogue, New York, 11942, USA631-653–0653Restaurant Details
Rate Includes: Credit cards accepted, Reservations not accepted -
31. Dockside Bar & Grill
$$$ | |On the first warm day of the season, locals flock to the umbrella-shaded patio tables of this casual spot next to the American Legion Hall. Have a bowl of steamers and watch the boats head into the marina. Traditional seafood favorites such as seared scallops and fried oysters share the menu with paella and chicken pot pie. Inside are two simple dining rooms and a small bar.
26 Bay St., Sag Harbor, New York, 11936, USA631-725–7100Restaurant Details
Rate Includes: Credit cards accepted, Reservations not accepted -
32. Downtown Burger at Five Points Café
$ | |The eponymous burger—smothered with a variety of cheeses, sauteed onion, and secret sauce—has quickly made this relative newcomer to Sayville's Main Street a part of the landscape and a favorite among locals looking for good, unfussy fare in a lively environment. Outdoor dining is available, and live music is offered several nights a week year-round. Selections include a half-rack of babyback ribs and classic mac and cheese. Even if you're not vegetarian or a health nut, try the delicious veggie burger, packed with spinach and sweet potato.
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33. Estia's Little Kitchen
$$ | |Locals treasure this as their secret spot—a simple roadside restaurant housed in a little red house that serves good breakfasts and lunch, as well as fresh, creative American dinner fare. People rave about the blueberry pancakes and chorizo hash. Crab cakes and chicken quesadillas are popular with the lunch crowd, and vegetables and salads couldn't get any fresher—they come from their own garden out back. A three-course prix-fixe dinner is offered for $29. If you want to make a reservation, call between 2 and 3:30.
1615 Bridgehampton–Sag Harbor Tpke., Sag Harbor, New York, 11963, USA631-725–1045Restaurant Details
Rate Includes: Closed Tues., Credit cards accepted -
34. Fat Fish Wine Bar and Bistro
$$$ | |Steamers, mussels, and fresh fish are the mainstays at this casual, nautical-theme restaurant overlooking the bay, and the big waterside deck, shaded by a tent canopy, is a great spot on a sunny day. Steaks, chops, and chicken are also on the menu, joined by salads and panini at lunchtime. The wine list features local and international selections, with 25 available by the glass. Great for family dining, there is always a lively bar and live music scene as well.
28 Cottage Ave., Bay Shore, New York, 11706, USA631-666–2899Restaurant Details
Rate Includes: Closed early Oct.–late Mar., Credit cards accepted -
35. Fellingham's Restaurant Sports Bar
$ | |With dark-wood furniture, wood beam ceilings, and Yankees memorabilia on almost every wall, this one of the few true old-school neighborhood sports-themed bar and grills you'll find hereabouts. It's all very un-Hamptons. Established in 1980, it probably hasn't changed much since then, and the locals like it that way. There's no cocktail menu, no local wines, and if you ask what type of beer they have, they'll simply says "cold." But if you like steak, you'll love the 16-oz porterhouse marinated in Budweiser and ketchup; corn fritters are served with a zesty, creamy horseradish sauce; and if you just want a chili dog, you can get one here. The prices are also very un-Hamptons, and it's open year-round.
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36. Finn MacCool's
$$ | |Part restaurant, part postwork social pub, Finn's has the feel of an Irish tavern, with lots of wood and a noise level that rises as the evening wears on. In addition to a large selection of domestic and imported beers, the pub serves hearty homemade stews and sandwiches.
205 Main St., Port Washington, New York, 11050, USA516-944–3439Restaurant Details
Rate Includes: Credit cards accepted -
37. Golden Pear
$ | |Make your way to the counter of this small, often crowded café, and then sit at a table and watch Southampton's scene from the large windows while you wait to be served. For breakfast, try scrambled eggs on a croissant with a side of fruit. Good lunch choices include chili, vegetable lasagna, and the interesting combo sandwiches. The coffee is delicious at any time of day.
97–99 Main St., Southampton, New York, 11968, USA631-283–8900Restaurant Details
Rate Includes: Credit cards accepted -
38. Grasso
$$$ | |Entrées are inspired by Tuscan, Sardinian, and Sicilian cooking, and the wine list is similarly inclusive. Try the branzini (Mediterranean sea bass), which is roasted whole and then filleted at your table. You can dine on the porch overlooking the village, or sit at a candlelit table inside, where you'll be surrounded by photographs of Europe and serenaded by live jazz bands on Tuesday through Sunday nights.
134 Main St., Cold Spring Harbor, New York, 11724, USA631-367–6060Restaurant Details
Rate Includes: Credit cards accepted -
39. Hampton Coffee Company
$ | |The smell of coffee roasting is enough to entice you inside, but there's more: homemade nachos and salsa; breakfast to go or eat in the bright dining area, and a good range of lunch choices. Beer-battered fish and chips are a favorite, and the Mexican entrees like chicken enchiladas à la Mexicana and huevos rancheros with chorizo, avocado, and queso blanco will get your heart going. There are many low-fat, vegetarian, and gluten-free options too, including salads, sandwiches, wraps, and entrees. Bring home a pound of the fresh-roasted, estate-grown coffee.
869 Montauk Hwy., Water Mill, New York, 11976, USA631-726–2633Restaurant Details
Rate Includes: No dinner, Credit cards accepted, Reservations not accepted -
40. Il Mulino
$$$ | |Paintings by local artists hang on the walls, and the tables are spread with linen cloths at this Tuscan-style restaurant a mile northeast of Roslyn. Try the Dover sole with Mornay sauce, rabbit roasted with rosemary and potatoes, or the quail with polenta. Sunday Supper, a four-course prix-fixe dinner at $39, draws a loyal, hungry crowd.
86 W. 3rd St., Roslyn Estates, New York, 10012, USA212-673–3783Restaurant Details
Rate Includes: No lunch Sat.–Tues., Credit cards accepted
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