3 Best Restaurants in The White Mountains, New Hampshire

Background Illustration for Restaurants

We've compiled the best of the best in The White Mountains - browse our top choices for the top things to see or do during your stay.

Thompson House Eatery

$$$ Fodor's Choice

The domain of celebrated chef--owner Jeff Fournier, who's cooked at some of Boston's most acclaimed restaurants, this exceptional eatery is set inside a chicly restored farmhouse in the village of Jackson. Ethereal highlights from the oft-changing menu include rigatoni with foraged chanterelles and local corn and tomatoes, and a superb cheese board with raspberry-hibiscus jam, nuts, and local honey.

193 Main St., Jackson, NH, 03846, USA
603-383–9341
Known For
  • Elegant and historic farmhouse setting
  • On-site shop with gourmet goods to go
  • Seasonally flavored house-made ice creams
Restaurant Details
Closed Sun.–Tues. No lunch

Something incorrect in this review?

Beal House Tavern

$$$

Offering a modern take on classic tavern fare, this warmly lighted inn on Littleton's colorful Main Street charms guests with its beam ceilings, pressed-tin walls, and wood-burning fireplace. Highlights from the rotating menu include roasted-sweet-corn bisque with lobster-chive salad, and grilled chicken kebabs with toasted couscous and a feta vinaigrette. The property also has six simply furnished rooms and suites available for overnight stays. 

2 W. Main St., Littleton, NH, 03561, USA
603-444–2661
Known For
  • Casually refined setting in cozy Colonial house
  • Nice balance of new world and old world wines
  • Burger with Vermont cheddar, bacon, and hand-cut fries
Restaurant Details
Closed Mon.–Wed. No lunch

Something incorrect in this review?

White Mountain Cider Co.

$$$

Set in a historic cider mill near the Saco River, this rustic yet elegant bistro and adjacent gourmet market and deli presses fresh cider in the fall—it's served with traditional homemade cider doughnuts. But it's also a terrific farm-to-table restaurant, featuring a seasonal menu of eclectic, contemporary dishes. Consider the burrata with grilled stone fruit and a white balsamic–nasturtium reduction, and roasted Thai-style cod with lemongrass, pickled ginger, and a green curry sauce.

207 U.S. 302, Bartlett, NH, 03838, USA
603-383–9061
Known For
  • Flavorful sandwiches and soups in the adjacent market
  • Creative cocktails
  • Friendly, knowledgeable service
Restaurant Details
Closed Tues. and Wed. No lunch in restaurant

Something incorrect in this review?

Recommended Fodor's Video